DUMPLINGS 101 - HANDS ON
When
Wed, Nov 11 at 6:30pm – 9:30pm
Delve into the art of dumplings with us! We'll work through the process of making various fillings, and learn techniques of wrapping different styles of dumplings. You'll stuff then boil, steam, or fry and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!
